Buttermilk Pancakes

Finally, a short stack that's tall on taste and fiber. Buttermilk Pancakes so light and fluffy, you'll wonder how they could provide 20% of the daily value of fiber per serving.

  • 20%
    daily value of fiber
  • 5g
    fiber per serving
  • 180
    calories per serving
Buttermilk Pancakes

Nutrition Info

Serving Size 1/2 cup mix

Amount Per Serving 53g

Calories 180
Total Fat 3.5g
  Saturated Fat 0.5g
  Trans Fat
  Polyunsaturated Fat 0.5g
  Monounsaturated Fat 2g
Cholesterol 25mg
Sodium 450mg
Potassium 140mg
Total Carbohydrate 36g
  Dietary Fiber 5g
  Sugars 4g
Protein 6g
Vitamin A 0%
Vitamin C 0%
Calcium 25%
Iron 10%
Thiamin 10%
Riboflavin 8%
Niacin 6%
Folic Acid 8%


Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Whole Wheat Flour, Sugar, Inulin, Canola Oil, Defatted Soy Flour, Leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), Modified Wheat Starch, Dried Egg Yolk with Sodium Silicoaluminate, Dried Egg Whites, Tricalcium Phosphate, Dried Buttermilk, Salt, Corn Starch, Dextrose, Artificial Flavor.

Allergy Info

Contains Wheat, Soy, Egg and Milk Ingredients.