Country White Bread

Fiber One bread products are produced regionally under license. Due to regional bakery variation, please refer to the nutrition label information and ingredients on actual product.

  • 48%
    daily value of fiber
  • 12g
    fiber per serving
  • 100
    calories per serving
Country White Bread

Nutrition Info

Serving Size 2 slices

Amount Per Serving 48g

Calories 10
Total Fat 1g
  Saturated Fat
  Trans Fat
  Polyunsaturated Fat
  Monounsaturated Fat
Sodium 200mg
Total Carbohydrate 24g
  Dietary Fiber 6g
  Sugars 4g
Protein 4g 0%
Vitamin A 0%
Vitamin C 0%
Calcium 4%
Iron 0%
Thiamin 8%
Riboflavin 4%
Niacin 4%
Folic Acid 6%


Enriched Flour Bleached (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vital Wheat Gluten, Sugar, Modified Wheat Starch, Chicory Root Extract, Sugarcane Fiber. Contains Less Than 2% of The Following: Whole Durum Flour, Honey, Yeast, Soybean Oil, Salt, Dough Conditioner (Datem, Sodium Stearoyl Lactylate, Monoglycerides, Ammonium Sulfate, Enzymes, Ascorbic Acid), High Fructose Corn Syrup, Vinegar, Guar Gum, Calcium Propionate (Preservative), Monocalcium Phosphate, Soy Lecithin.

Allergy Info

Contains Wheat and Soy Ingredients.